Who Doesn't Love Chocolate Macaroons - Sunday Recipe

These are yummy, easy "bake free" and can be made gluten free and dairy free if necessary

What you will need:

3 cups quick oats (Certified gluten free if necessary)
1 cup shredded coconut
2 cups sugar
1/2 cup cocoa powder
1/2 cup butter, margarine or coconut oil (for dairy free)
1/2 cup milk (or non dairy substitute)

How to make them:

1. Mix oats and coconut together in a large bowl
2. Mix the next 4 ingredients in a pan on medium/low heat and stir until smooth, bring to a boil on medium heat for 2 minutes while stirring
3. Pour wet ingredients into dry ingredients and stir well
4. Drop by tablespoons onto parchment lined cookies sheets - 2-3 of them

Cool, eat and enjoy!

 These also freeze well

​Happy Sunday!😊❤️